Description
Product name:Probiotics powder
Lactobacilli acidophilus are bacteria. They are also called L. acidophilus. They make lactic acid by breaking down carbohydrates. This is mainly done by breaking down the sugar lactose in milk. Lactobacilli grow well in milk and foods made from milk. They’re responsible for the “souring” of milk. Many different strains can be found in milk foods.
| Initial Naturals Code | INPR07001 |
| Type: | Lactobacillus acidophilus |
| Ingredients: | Lactobacillus acidophilus probiotics powder |
| Appearance: | White to yellowish powder |
| Odor: | Slight Fermentation Odor |
| Lactobacillus acidophilus Viable Cell： | 2.0*10¹¹cfu/g |
| Application: | Food additives;Food supplement ingredients |
| Efficacy: | Promote Nutrition, Growth, Health |
| Shelf Life: | 24 Months |
| Storage: | Store in a dark, dry and cool ( – 18°C or below) area with ventilation. During transportation, avoid direct exposure to strong sunlight, rain and moisture. |
